2 cups of organic vegetables
Enriches your daily veggie intake.
25g organic plant protein
For sustained energy and muscle repair.
203 mg sulforaphane
From broccoli and cauliflower, aiding in detoxification and cellular defense.
Gingerols for anti-inflammation
Ginger provides 30 mg gingerols per 100g, reducing inflammation.
Blood sugar control
5% acetic acid from apple cider vinegar aids in managing blood sugar levels.
No additives or added sugars
Just real, whole foods.
1 Serving per container
Amount per serving
% Daily Value*
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Organic Broccoli, Organic Black Lentils, Organic Cauliflower, Organic Shiitake Mushrooms, Organic Garlic, Organic Ginger, Cumin, Organic Apple Cider Vinegar, Organic Extra Virgin Olive Oil, Organic Limes