Dark Green Leafy Vegetables
Rising plasma beta-carotene from consumption is associated with diminishing C-reactive protein
Biological Mechanisms
How Dark Green Leafy Vegetables works at a cellular level.
- PromotesReduces inflammation
Rising plasma beta-carotene from dark green leafy vegetable consumption is associated with diminishing C-reactive protein
- PromotesReduces DNA Damage
A dietary intervention high in green leafy vegetables reduces oxidative DNA damage in adults at increased risk of colorectal cancer
Sources
- How Not to Age