Non-Hodgkin Lymphoma

Foods That May Help

Foods linked to Non-Hodgkin Lymphoma in the research literature.

• Cruciferous vegetablesReduces risk of

  The Iowa Women's Health Study found that higher broccoli and other cruciferous vegetable intake was associated with lower risk of getting non-Hodgkin's lymphoma.

  Source: How Not to Die

Risk Factors

Foods and compounds that may contribute to Non-Hodgkin Lymphoma.

• Chicken

  Poultry was associated with 56 to 280 percent increased risk of non-Hodgkin's lymphoma for every 50g consumed daily in the EPIC study.

  Source: How Not to Die

• Poultry (Chicken and Turkey)

  The EPIC study found that risk increased between 56 percent and 280 percent for every 50 grams of poultry consumed daily. Of all the animal products studied, poultry tended to be associated with the greatest increased risk.

  Source: How Not to Die

Sources

• How Not to Die