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Caffeine

Phytochemical

Extends yeast lifespan by targeting TORC1

Food Sources

Foods that contain Caffeine.

Health Benefits

Health conditions that Caffeine may influence, based on research.

Improves

  • Androgenetic Alopecia

    Dhurat 2017: topical caffeine liquid studied for male androgenetic alopecia; Fischer 2014: caffeine affected hair shaft elongation in vitro

    Source: How Not to Age

Protects Against

  • Parkinson's disease

    Compounds which may play a role include caffeine.

    Source: Nutrition, Food and Diet in Ageing and Longevity

Biological Mechanisms

How Caffeine works at a cellular level.

  • PromotesmTOR Suppression

    Caffeine extends yeast lifespan by targeting TORC1; coffee consumption decreases hepatic mTOR levels

  • PromotesActivates heat shock proteins that repair damaged proteins

    Coffee extract and caffeine enhance the heat shock response and promote proteostasis in an HSF-1-dependent manner.

  • PromotesDisrupts Sleep Quality

    The half-life of caffeine is up to six hours. It works by inhibiting the receptor for adenosine, which normally helps us go to sleep. A slow metabolizer should stop at one or two cups before noon; Caffeine is discussed as a factor affecting sleep quality in the sleep chapter index

  • PromotesAutophagy

    Caffeine found to be a potent autophagy stimulant

Recipes with Caffeine

Recipes featuring foods that contain Caffeine.

Sources

  • How Not to Age
  • Nutrition, Food and Diet in Ageing and Longevity
  • Outlive