Fatty fish
Active Compounds
Bioactive compounds found in Fatty fish, based on research from longevity science.
- Omega-3 fatty acids
Fatty fish species such as salmon, herring and mackerel are rich in omega-3 fatty acids and vitamin D, and intake is related to improved physical functioning in older adults
Source: Nutrition, Food and Diet in Ageing and Longevity
- Vitamin D
Fatty fish species rich in omega-3 fatty acids and vitamin D
Source: Nutrition, Food and Diet in Ageing and Longevity
- EPA
Unless they are eating a lot of fatty fish, filling their coffers with marine omega-3 PUFA, they almost always need to take EPA and DHA supplements
Source: Outlive
- DHA
Unless they are eating a lot of fatty fish, they almost always need to take EPA and DHA supplements in capsule or oil form
Source: Outlive
Sources
- Nutrition, Food and Diet in Ageing and Longevity
- Outlive
