Cellular senescence

Foods That May Help

Foods linked to Cellular senescence in the research literature.

• AlgaeProtects against

  Senotherapeutics have been identified in marine dietary algae as potent inhibitors of multiple target senescent-cell anti-apoptotic pathway proteins

  Source: Nutrition, Food and Diet in Ageing and Longevity

Compounds That May Help

Bioactive compounds linked to Cellular senescence in the research.

• MagnesiumProtects against

  Mg deficiency may accelerate cellular senescence in cultured human fibroblasts with a loss of replicative capacity and accelerated expression of senescence-associated biomarkers.

  Source: Nutrition, Food and Diet in Ageing and Longevity

• AnthocyaninsProtects against

  Cyanidin (an anthocyanin) shows anti-aging effects under a stress-induced premature senescence cellular system. Found in blackberry, black rice, red cabbage, purple corn.

  Source: Nutrition, Food and Diet in Ageing and Longevity

• FisetinProtects against

  Fisetin selectively induces apoptosis in senescent but not proliferating human umbilical vein endothelial cells

  Source: Nutrition, Food and Diet in Ageing and Longevity

• QuercetinProtects against

  Senolytic cocktail of Dasatinib and quercetin eliminated senescent cells from adipose tissue, resulting in improved physical function and lifespan extension

  Source: Nutrition, Food and Diet in Ageing and Longevity

• AllicinProtects against

  Alliin and allicin have differential effects on apoptosis and senescence in luminal A and triple-negative breast cancer

  Source: Nutrition, Food and Diet in Ageing and Longevity

Sources

• How Not to Age
• How We Age
• Nutrition, Food and Diet in Ageing and Longevity
• The How Not to Age Cookbook